Please Note: This event has expired.
Few things intimidate the “backyard” barbecue chef more than fresh fish and seafood, but there’s no need to fear. Join Chef Manny to gain the confidence and know-how to serve up some fire-kissed fishes and sizzling shellfish without breaking a sweat
Few things intimidate the “backyard” barbecue chef more than fresh fish and seafood, but there’s no need to fear. Join Chef Manny to gain the confidence and know-how to serve up some fire-kissed fishes and sizzling shellfish without breaking a sweat!
Menu: Grilled Margarita Fish with Pineapple and Mango Salsa; Louisiana Shrimp Kebabs with Fresh Herb Cream Sauce; Sesame Grilled Ginger Trout; Individual Key Lime Pie.
ADMISSION INFO
Price: $75
Phone: 651-351-1144
Website: https://www.cooksofcrocushill.com/sizzlin-seafood-20170829sw18
