Join us for a very special brunch at Feller on Easter Sunday! Our menu includes your choice of five delicious entrees like Creme Brulee French Toast topped with banana, vanilla whip and coffee maple syrup, or the Forager’s Omelette with marinated wild mushrooms, chevre, mushroom crema or try the Feller Benedict with country ham, poached eggs, and hollandaise on a house-made English muffin.
Brunch is $30 per person and includes family-style side dishes, pastry and dessert bites. Kids under 10 can enjoy a special kid’s menu for just $10.
Our Private Cave Room is available to accommodate larger groups of up to 40 people, so invite the whole family!
Reservations are recommended and can be made by calling 651-571-3501 or emailing info@fellerrestaurant.com.
Happy Easter from our family to yours!